Our Main Dishes
Discover the essence of classic comfort and indulgence with our selection of main dishes. At Royce & Co., we believe that a main course should be both satisfying and memorable, crafted with care to bring out the best in each ingredient. Our chefs are dedicated to creating dishes that balance flavor, texture, and presentation, ensuring a delightful experience with every bite.
"Our main dishes are crafted with a focus on simplicity and quality. Each dish is designed to bring out the natural flavors of the ingredients, offering comfort and satisfaction in every bite. We use only the finest ingredients, prepared with techniques that honor their authenticity and flavor."
Executive Chef and Culinary Director
Joy of the Sea
"Maple Glazed Salmon"
A perfect blend of sweetness and acidity, this dish features a succulent salmon fillet glazed with maple syrup, served alongside grilled asparagus and lemon-infused quinoa.
£22
Creamy Tasty
"Creamy Pesto Pasta"
Our classic creamy pesto pasta is made with a rich basil pesto sauce, complemented with sun-dried tomatoes, pine nuts, and a generous sprinkle of parmesan cheese.
£18
Classic Perfection
"Classic Steak"
A tender, perfectly seasoned steak cooked to your preference, served with truffle mashed potatoes and a red wine reduction.
£35